RESEARCH JOURNAL OF FOOD SCIENCE AND NUTRITION
Integrity Research Journals
ISSN: 2536-7080
Model: Open Access/Peer Reviewed
DOI: 10.31248/RJFSN
Start Year: 2016
Email: rjfsn@integrityresjournals.org
Proximate analysis of fruits and vegetables wastes from Nairobi County, Kenya
https://doi.org/10.31248/RJFSN2019.088 | Article Number: 6B4AF42D2 | Vol.5 (1) - February 2020
Received Date: 12 November 2019 | Accepted Date: 30 December 2019 | Published Date: 28 February 2020
Authors: Kamau J. M.* , Mbui D. N. , Mwaniki J. M. and Mwaura F. B.
Keywords: vegetables., Analysis, proximate, fruits, wastes.
APA STYLE
Kamau, J. M., Mbui, D. N., Mwaniki J. M., & Mwaura, F. B. (2020). Proximate analysis of fruits and vegetables wastes from Nairobi County, Kenya. Research Journal of Food Science and Nutrition, 5(1), 9-15.
HARVARD STYLE
Kamau, J. M., Mbui, D. N., Mwaniki J. M. and Mwaura, F. B. 2020. Proximate analysis of fruits and vegetables wastes from Nairobi County, Kenya. Research Journal of Food Science and Nutrition, 5(1), Pp. 9-15.
VANCOUVER STYLE
Kamau JM, Mbui DN, Mwaniki JM & Mwaura FB. Proximate analysis of fruits and vegetables wastes from Nairobi County, Kenya. Research Journal of Food Science and Nutrition. 2020 Feb 28:5(1): 9-15.
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